Currently Playing: High - Lighthouse Family
Finally done with the Econs and Database Systems papers today, yays! =D
To celebrate, we went to the Kim Gary Hong Kong Restaurant at Vivocity. *drools*
Had to wait quite a bit in the lunch-time queue before we got ourselves seats, but it was all very well worth it! The set lunchies are reasonably priced, tasty, and very, very filling~ >_<
We started with Cream of Mushroom followed by the mains:
The Mark Six Curry, which consists of chicken wings, sausages and potatoes in potent curry baked with swiss cheese - Sinful! Photo credits: Gavin's Omnia.
The Mark Six Curry is quite a departure from the usual cheese-baked dishes you'll find in places like Swensens and Fish & Co. - The rice is served separate from the dish itself, and it has heaps more sinful swiss cheese! *loves* It's also baked in spicy curry *ooh la la~* that goes very well with the white fluffy rice. =)
Beef Steak with Spaghetti is not really a Hong Kong crusine, but scores with the peppery sauce. Photo credits: Gavin's Omnia.
The Beef Steak with Spaghetti was okay, and we particularly like it because of the sauce. The beef is more marble (More fats! >_<) than what one would expect, which made it more tender. I kinda like my beef to be chunkier and leaner though.
How to get to Vivocity:
Directions credits: Google Maps and gothere.sg
